|Usage/Application||bread, ice cream, meat processing, fish|
|Shelf Life||12 months|
|Efficiency||made to order|
We are Specialized in offering Engineered and Innovative Food Enzymes such as Transglutaminase and Phospholypase Enzymes additives for the Food and Nutrition & Cosmetics industries. Over the years Food Enzymes ingredients are growing and more significant in the overall process and preservation of food products. We have extended know-how and experience in the product development support, application and how to use of enzymes, proteins binding, clean label solutions, antioxidants and starter cultures. Our products are widely used in Meat, Fish, Vegan, Dairy, Bakery, Supplements and Cosmetics.